Maybe it’s working in the food industry that causes me to be so particular about where I eat when I eat out.  I like honest peasant food that is of the moment and the place.  I don’t like cinema.  I don’t like pizzazz. Give me a plate of pasta and beans and I am happy.  Give me a plate of pasta and freshly harvested borlotti beans that nonna shucked herself and I am ecstatic.  The truth is that not many such restaurants exist in Sorrento. But I have managed to ferret a few out and here are my top five.